Fostering Community, Creating Experiential Venues & Delivering Extraordinary Hospitality

San Diego Locations

Botanica NFT Bar & Urban Garden

30 – 44

SEATED

230- 260

STANDING

Wormwood

45 – 80

SEATED

60- 120

STANDING

Secret Garden

SEATED

STANDING

Tahona San Diego

80-100

SEATED

120- 140

STANDING

Oculto 477 Speakeasy

SEATED

STANDING

Hidden Craft

60 – 100

SEATED

80- 160

STANDING

Our Baja California Locations

Tahona Baja

150+

SEATED

250

STANDING

Cuatro Cuatros Hotel

75 +

SEATED

150 +

STANDING

Al Fresko Valle

SEATED

125

STANDING

OUR MISSION: FUELED BY PURPOSE

At Be Saha, we’re passionate about crafting creative experiences through food and drink, connecting people of diverse backgrounds. Our mission is to promote Culinary Anthropology, studying food’s cultural significance to foster connection and community. We’re dedicated to creating enriching experiences, strengthening relationships, and making the world more connected and beautiful.

Visiting one of our establishments means joining a community that respects tradition, embraces diversity, and explores gastronomy with purpose. We welcome you to learn about the cultures inspiring our dishes and libations, leaving you hopefully with an inspiration to explore the world.

Slow Food Movement

We are proud to be a supporter of the Slow Food movement. The initiatives undertaken by the Slow Food Foundation for Biodiversity encompass over 10,000 small-scale farmers across the globe including some in the San Diego region. The support of this movement is instrumental in backing projects in developing nations, where safeguarding biodiversity extends beyond enhancing the quality of life; it becomes a matter of preserving life itself. Click here to learn more.

Our hospitality group works directly with local farmers, fishermen or any local artisan that work with the same principles. We believe that this is the only way to preserve sustainable food sources and our biodiversity in the long run.